Trish Sands, a local dance instructor, taught some of the kids an east coast swing dance routine to perform at this glittering event held at Jumbolair in Anthony. It's cute. They did pretty good considering this probably isn't the kind of music OR dance the kids are used to. Betty Dangar, a friend of ours as well as a Board member of USA Dance, made the costumes for the girls in just a few days.
There were also a lot of professional dancers giving exhibitions as well as local doctors. We didn't have enough card memory to record all the exhibitions, but they were amazing.
Here's a west coast swing performed by one of our favorite teachers, Donna Steinfeld, and her dance partner, Shawn Swaithes. It's kind of hard to see because they are wearing black and the background is black, but it's still pretty awesome. Dennis remarked that the routine was so professional there weren't any moves he could "steal". *chuckle* What Donna and Shawn are doing is performance dancing, I can't imagine doing a lot of this on a regular dance floor.
There was some open dancing which was fun, but it was a small dance floor and there were a lot of really good dancers wanting to "strut their stuff".
It was a catered dinner (Chef Brothers Catering) which was surprisingly good. I was ever so shocked when the waitress came by our table asking if anyone would prefer a vegetarian meal. Of course, immediately my hand shot up, but I was the only one at our table of ten. And it was delicious. I had all the veggies the other diners had as well as a spicy pasta and eggplant parmesan. In fact, there was more than I could eat. Dennis said his meal was delicious too. Oh and how could I forget the scrumptious dessert! Chocolate dipped strawberries, cheesecake and chocolate mousse. (I made room for all of it.)
Um, have I mentioned I'm having a little trouble keeping my weight down? Dennis and I are eating out more often ... and this dinner certainly didn't help. LOL